Eat & Drink
Wine, Dine, Celebrate
The best eat & drink in Fleurieu Peninsula
Everything edible on the Fleurieu - wineries, restaurants, cafés, breweries, distilleries, markets and makers.
The Fleurieu Peninsula is a genuine paddock-to-plate region, and eating your way around it is half the reason to visit. This is one of South Australia's most productive corners — vineyards and olive groves, market gardens and orchards, almond and citrus, cheese makers and small-batch producers all within an easy drive of one another.
It shows up everywhere. Spend a morning at the famous Saturday farmers market in Willunga, graze your way through farm gates and cellar-door kitchens around McLaren Vale, or pick up fresh fish, local cheese, olive oil and just-baked bread to take to the beach. The region's restaurants and cafés lean hard on what's grown nearby, and many of the best meals are had at winery and brewery tables looking out over the vines.
From long vineyard lunches and seaside fish and chips to country bakeries and good coffee in almost every town, there's something for every appetite and budget. If you're planning a trip around food, aim for a weekend so you can catch the markets, and book ahead for the popular winery restaurants — they fill quickly, especially in spring and over the summer holidays.
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224 places
Woodstock Wine Estate
$$Family-friendly Douglas Gully winery
Family-owned winery with the Stocks Tasting Room, Coterie Restaurant, native wildlife park and extensive gardens on Douglas Gully Road.
Yangarra Estate Vineyard
$$$Biodynamic Grenache pioneers
Certified biodynamic and organic estate in the sandy-soil Blewitt Springs sub-region, making Australia's most celebrated old-vine Grenache.
Yankalilla
One of colonial SA's five major towns
Historic agricultural town on the western Fleurieu, once one of the five major towns of colonial South Australia and still the service centre for the surrounding farming district.
Yankalilla Bakery
$Award-winning country bakery
A legendary country bakery on the Main South Road at Yankalilla - celebrated for its vanilla slice, pies and pasties on the drive to Cape Jervis.
Yilki Store
$Beachfront cafe and store on Franklin Parade
A beloved Encounter Bay beachfront cafe, grocery and takeaway - open from 6am for breakfast, coffee, burgers and famous fish and chips.
Zerella Wines
A third-generation Italian-Australian family making Nebbiolo, Fiano, Vermentino and Shiraz from estate vines, with a relaxed rustic cellar door.
Zimmermann Wine
An Austrian-Australian family winery in Willunga, with by-appointment tastings and a focus on European-style structured reds.
Zonte's Footstep
$$Cellar Door & Kitchen on the Main Road
Family winery with a casual cellar door and kitchen on Main Road, McLaren Flat, known for Chocolate Factory Shiraz and a fun, family-friendly vibe.